We welcome our guests to come and enjoy a special dining experience at the Stella Maris Hotel.
- Specialise in simply prepared, delicous, traditional Irish food.
- Fresh locally sourced produce; all our beef and lamb is sourced from our own family farm and award winning butcher shop "Haugh's Butchers", all our seafood comes straight from the local fish market "Sealyons" in Carrigaholt fishing village and our preservative free white yeast bread is delivered daily from "Considines Bakery"
- Homebaked pastries and desserts (we have become particularly famous for our delicous brown soda bread, apple pie and scones)
- Stylish simple setting
- Relaxed informal atmosphere
- Professional, friendly service
- Good vegetarian options
- Choice of candlelit dining in our romantic restaurant or on the veranda with glorious views of the sea and the town
- Meals are also served in the bar daily and in the garden during the summer
- Food is served all day including breakfast, lunch, dinner and light snacks
- Fully licenced with great selection of wines, spirits and beers to complement your meal
- Open all year round; closed 25 December
- Credit and debit cards accepted; Visa, Mastercard and Laser
Tel: (065) 9056455
Fax: (065) 9056006
Email: info@StellaMarisHotel.com
Web: www.stellamarishotel.com